Halloween is GHOSTWOOD time! Crunchy leaves, dark nights, bonfire smoke, spooky night sounds. It is the perfect time for gathering of friends while the kiddos get dressed up in costumes to trick or treat. Luke’s aunt Wendy had the perfect house for those nights. Such great...

This delicious recipe is addictive, not too sweet and oh, so worth it. It tastes the best with a sip of Ghostwood followed by a bite of crack.  For chocolate lovers, melt some dark chocolate and drizzle over the crackers while still in the pan.  You...

I absolutely love peaches!  Summer wouldn't be the same without them.  This unique recipe is called a pie, but it has a cake layer on the bottom.  A very impressive dessert. Ingredients: 1 1/2 fresh peaches, pitted, peeled (if desired) and sliced 1/4 inch thick.  Use...

Banana bread is a perfect addition to Easter brunch or—let’s be honest—any time. Ghostwood and the ripe bananas are a perfect combination. Ingredients: 6 tablespoons Ghostwood Blended Bourbon 1 1/4 cups all purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup butter (melted) ...

We’re all just kids at heart, so when you make these, you might giggle a little. Ingredients: 1/4 cup Ghostwood Blended Bourbon 1/2 cup butter, a little extra for greasing pan 1/4 tsp sea salt 1 tsp vanilla 12 oz marshmallows 6 cups Rice Krispies cereal Equipment...