Big Ginger

Ginger spice, Ghostwood bourbon and a clean finish.

Ingredients

What you need

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Method

Fill a glass with ice. Pour in Ghostwood whiskey and ginger ale. Add a squeeze of fresh orange and fresh lime. Stir gently and enjoy!

Pour it with

The three-grain recipe that came before them all. Aged 6 years, 80 proof, high rye, and made for mixing.

$49.00

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Keep pouring

Ginger beer, lime and Ghostwood over plenty of ice.

Ghostwood, lime and sparkling mineral water. Bone-dry and built for heat.

We think this might be the best Old Fashioned we have ever tasted.