Ingredients
- 1 1/2 oz ghostwood
- 1oz of OJ
- 3/4 oz Gran Galla
- 1 oz Stawberry syrup / puree
- 3oz Processco
- pulp from orange slice
Instructions
Take pulp from orange slice squeeze and pull apart and drop in Separate glass
Mix GW, GG, OJ, and Strawberry with ice in Shaker, put orange pulp in mimosa glass, pour mixture from Shaker into glass then add processco garnish with lemon squeeze
