I know it’s just starting summer, but fall apples are always on my mind. These tangy apples are simmered in a great GHOSTWOOD sweet sauce. For quickness and ease, I bought frozen pie shells for the patchwork crust. INGREDIENTS 2 frozen pie crusts, thawed 6 lbs,...
When the boys were young, dirt cake was all the rage. I can’t tell you how many of those things I made, gummy worms and all! This is an adult version of that popular recipe. This calls for espresso. If you don’t have an espresso machine...
This upside-down cake is a little more time consuming, but it’s worth the extra steps. The cake is light and fluffy, but moist. The Ghostwood caramel is very decadent. Top it with some vanilla bean ice cream! INGREDIENTS Caramel- 1 1/4 c packed dark brown sugar 1/2...
Making homemade salad dressing can be easy, and tastes incredible. This dressing can be served with a lot of different salads. The cool thing is, you can adjust it to your own tastes and top it on any type of salad you will be serving....
My friend Mel and I were visiting my youngest son at Tarleton State in nearby Stephenville, when I discovered buttermilk pie for the first time. My dessert life was changed that day. Being from the Midwest, that was not often on the dessert menu. Since...
We had some nasty winter weather pass through last week. We were hunkered down for several days waiting for the ice to melt. When the weather is like that, I head to the kitchen and see what can be created. These layer bars are so...
INGREDIENTS 1 1/2 fresh peaches, pitted, peeled (if desired) and sliced 1/4 inch thick. Use frozen if you can't find fresh, just let them thaw and drain. 1/4 c sugar 1/4 c GHOSTWOOD Base: 1 (3.4 OUNCE) cook and serve vanilla pudding mix (not instant) 3/4...
This GHOSTWOOD fudge is a great addition to your sweets tray at Christmas. It is also a great gift to a chocolate lover! The GHOSTWOOD adds a unique mellow flavor to all that rich chocolate. I hope everyone has a wonderful Christmas! INGREDIENTS 10 ounces milk...
If you want a quick, easy appetizer for your holiday party, it doesn’t get any easier than this. INGREDIENTS 1 cup brown sugar 1 cup ketchup 1/2 cup GHOSTWOOD 4 dozen meatballs, small, already cooked DIRECTIONS Combine the first three ingredients and simmer for 5 minutes, until...
This is a classic recipe for the holidays. Now is the time to make them so the Ghostwood will have time to meld with the other ingredients. INGREDIENTS 11 oz box of vanilla wafers 1 cup chopped pecans or walnuts 3/4 cup powdered sugar 2 tbsp...
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